Organic Certification for Professional organic producers, processors and distributors
If you are interested in converting your holding to organic production or in processing, retailing or distributing a product to be labelled as ‘organic’, then follow this link for 5 easy steps and your application will be underway.
The Organic Trust is the centre of excellence when it comes to organic inspection and certification in Ireland. The very broad range of organic technical expertise available within our organisation is at your service.
The Department of Agriculture, Food & The Marine offers a range of financial incentives to assist those interested in getting involved in organic production. In addition capital grants are available for the purchase of specific equipment
Featherfield Farm produces a limited quantity of Organic Dexter Beef, chicken, eggs and lamb. The produce is available direct from the farm.
Mark Hurst and his wife Alison decided to produce their own food which has since developed into an organic farm of the highest standard.
To find out more about the farm and its produce visit their website at www.featherfieldfarm.ie or contact us directly.