Organic Certification for Professional organic producers, processors and distributors
If you are interested in converting your holding to organic production or in processing, retailing or distributing a product to be labelled as ‘organic’, then follow this link for 5 easy steps and your application will be underway.
The Organic Trust is the centre of excellence when it comes to organic inspection and certification in Ireland. The very broad range of organic technical expertise available within our organisation is at your service.
The Department of Agriculture, Fisheries & Food offers a range of financial incentives to assist those interested in getting involved in organic production. In addition capital grants are available for the purchase of specific equipment
Church Road Greystones Co. Wicklow
Work 353 1 287 3655
In 2004, The Happy Pear started out as a little veg shop with a big dream of making it easier for people to be healthier and happier. Today The Happy Pear has grown into one of the most popular Irish businesses comprising: a family-run natural food store; two whole foods cafés; a superfood sprout farm; an own-label food manufacturing and distribution business and a whole lot more. It produces a range of healthy products including award-winning pestos and the business now employs over 100 people. Its co-founders are the authors of two bestselling cookbooks and they help educate people about healthy eating through whole foods with their online Happy Heart course. The Happy Pear is a family and community, and we're all about tasty, delicious whole foods for a healthier, happier you – so join us! Eat more whole foods (and veg), do what you love and don’t take life too seriously!