Organic Certification for Professional organic producers, processors and distributors
If you are interested in converting your holding to organic production or in processing, retailing or distributing a product to be labelled as ‘organic’, then follow this link for 5 easy steps and your application will be underway.
The Organic Trust is the centre of excellence when it comes to organic inspection and certification in Ireland. The very broad range of organic technical expertise available within our organisation is at your service.
The Department of Agriculture, Food & The Marine offers a range of financial incentives to assist those interested in getting involved in organic production. In addition capital grants are available for the purchase of specific equipment
At Daly's Seafoods, we use the finest Atlantic salmon and together with our unique smoking methods, produce consistent delicate flavours.
Salmon is dry cured with salt and smoked over oak and beechwood. It is then sliced and packaged in temperature controlled facilities producing perfect cuts every time.
Kimego West Cahirciveen Co. Kerry
353 66 947 2082